Wine Detox Part Three—The Algorithmic Regime
My latest Forbes pieces are here and include articles that discuss the marriage of Azorean tourism with forestation, Germanic influence on Italy’s Friuli wines and a
Food and Recipes
Wine Detox Part Two—Why Exercise And Weight May Not Relate
This is Day 20 of being alcohol-free this month, as well as abstaining from bread, pasta, cheese and raw, refined sugar (except for an occasional
Quirks And Qualities Of Life In France
First a bit of news – weeks ago I had the fortune to be invited to Abruzzo in Italy to receive an international wine writing
Merlot In A Mill In Southern France
1. Growing Contacts And A New Tab. Since a year ago I’ve been fortunate to be published in (or else have articles about to be
Harvest Season And Moseying Around Médoc
Flashback: Remember I wrote about this rebel? Apparently he is still in rebel mode, according to the Times (thanks for sharing Gill Blayney). Present. To
Corsican Food, Wine and Hospitality
First – my latest Forbes posts are here and include The Secret Attraction of Swiss Wine, and Why Sleepy Corsica Produces Excellent Wines. Second – is
Lesser Known, Vibrant Italy: Southern Piemonte’s Life and Wine
First, my latest Forbes posts are here, and include pieces about the new high-speed Paris/Bordeaux train, a book about Lisbon wines and a summer festival
Revamped Food, Wine And Cocktails In Paris
First, the big news is that devastating frost severely impacted grapes across not only France, but throughout many countries in Europe. Between 50 and 100
Pairing Wine With Kangaroo To Celebrate A Cookbook
Of inventive cuisines developing in the world now, one is a beautiful fusion of Basque and Latin American food. I covered this topic in a
Alternative Agriculture For Wine and Food
Flickering fire flames, downy snowflakes, brutal temperatures…And glasses filled with full-bodied red wine to provide comfort and ward off the deep chill of winter.
