Truffle Lunch With Winemakers In Perigord
OVERVIEW. In 2017 Michel Puzio purchased Château le Valladoux in the Perigord region of southern France. He soon began producing wine under the label Domaine
Books, Movies, Art & Music
Oysters, Cremant, Veal Stew & Barolo
UPDATES. Laetitia Ouspointour of LO Wine interviewed me about our own Etalon Rouge wine recently on Instagram. Also, last Friday, I did a tasting of
Trofie Pesto, Brado Soup & Champagne
UPDATES. Before the end of the year I’ll do a few more livestreams that cover Portuguese wines from the Douro region, as well as Italian
Sizzling Summer Food And Wine Pairings
Wildly Winning Food and Wine Combos As spring merged with summer the scents of fresh food and light wines have splattered across the days. From
Corsican Food, Wine and Hospitality
First – my latest Forbes posts are here and include The Secret Attraction of Swiss Wine, and Why Sleepy Corsica Produces Excellent Wines. Second – is
Wine and Words in Bordeaux
For years while living in southern California I attended the Los Angeles Times Festival of Books each spring. Held on the University of California Los Angeles campus
Pairing Wine With Kangaroo To Celebrate A Cookbook
Of inventive cuisines developing in the world now, one is a beautiful fusion of Basque and Latin American food. I covered this topic in a
Unexpected Lessons From A Kitchen
This week’s post differs in that it is only about cooking. However one of my latest Forbes posts is about a British Columbia winery. In the future
‘Tis The Season For Wine Movies
The Winemakers’ Cooking Companion cookbook is now being represented by an aspiring young literary agent (also with a background in financial consulting) who is based
Holiday Wine Reads
Who has time to read books during the holiday season? There are people to visit, food to eat, movies to watch, and trails to walk.
